Frequently Asked Questions

Find quick answers and helpful information on our FAQs page, covering all you need to know about our artisan cheeses, stores, and services at The Cheese Lady.

[tec_tickets_checkout]
What types of cheese do you offer?

We offer over 200 artisan cheeses from around the world, including both classic favorites and unique finds.

Can i order cheese online for local pickup?

Yes, you can order online and pick up your cheese in store. Our online shop is dependent on the season, so visit our shop to find out if we are currently offering online purchasing.

How do i choose the right cheese for my event?

Our knowledgeable staff can help you select the perfect cheeses based on your preferences and the nature of your event.

Are your cheeses locally sourced?

We offer a mix of local and international cheeses, focusing on artisanal and high-quality selections.

Do you offer gift baskets?

Absolutely! We can customize gift baskets to suit your preferences and budget. Stop in and talk to our staff to learn more. 

What are your store hours?

Store hours can vary, check the bottom of this website to view the current hours of operation. Store may have special hours around holidays.

Do you offer cheese education classes?

On occasion we may offer in person and virtual events. Check our events calendar for upcoming classes.

How can i find out about new cheese arrivals?

Stay updated by following us on social media or subscribing to our newsletter, where we announce new arrivals and seasonal favorites.

What is the best way to serve and enjoy your cheeses?

We recommend serving our cheeses at room temperature for optimal flavor. Pair them with our selection of crackers, fruits, and wines for a complete tasting experience.

Can your cheeses be used for cooking?

Absolutely! Our cheeses can add a gourmet touch to your dishes. Ask our staff for recommendations on the best cheeses for cooking.

Are gift cards available for purchase?

Yes, we offer gift cards in various denominations, perfect for gifting to fellow cheese lovers.